Siregar, Rena Nirmala, Teknologi Pangan, Fakultas Pertanian, Universitas Dr.Soetomo Surabaya, Indonesia

• Vol 5, No 2 (2023): December - Articles
  PENGARUH PROPORSI BUNGA TELANG (Clitoria ternatea L.) DAN GULA TERHADAP SIFAT KIMIA DAN ORGANOLEPTIK MINUMAN KOMBUCHA
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