TRIHADITIA, Riza; , Yuliani; PRIAMBODO, Romansyah. KOMPARASI JENIS CASCARA DAN PERIODE FERMENTASI TERHADAP KARAKTERISTIK KOMBUCHA CASCARA. Pro-STek, [S. l.], v. 3, n. 2, p. 87–97, 2021. DOI: 10.35194/prs.v3i2.1921. Disponível em: https://jurnal.unsur.ac.id/index.php/pro-stek/article/view/1921. Acesso em: 16 apr. 2026.