M. H. Hakim, A.- ma’rifati Ilahiyah, A. P. Kinasih, N. D. Arsalan, and A. D. Erlangga, “Multi-Response Quality Optimization of Gluten-Free Noodles Through the Integration of Taguchi, GRA and PCA Method”, j. media tek. dan. sist. ind., vol. 10, no. 1, pp. 38–52, Mar. 2026.