RESALDI, Muhamad Ridho; RATMININGSIH, Ni Made; KUSUMA, I Putu Indra. DEVELOPING ENGLISH FOR CULINARY BOOK FOR ELEVENTH GRADE STUDENTS AT SMKS PARIWISATA TRIATMAJAYA SINGARAJA. Jurnal JOEPALLT (Journal of English Pedagogy, Linguistics, Literature, and Teaching), [S. l.], v. 13, n. 1, p. 55–72, 2025. DOI: 10.35194/jj.v12i2.4494. Disponível em: https://jurnal.unsur.ac.id/index.php/jeopallt/article/view/4494. Acesso em: 5 apr. 2026.