LISARINI, Endah. ATRIBUT MANISAN BUAH BASAH CIANJUR YANG MEMPENGARUHI PREFERENSI KONSUMEN. AGROSCIENCE, [S. l.], v. 7, n. 2, p. 226–233, 2017. DOI: 10.35194/agsci.v7i2.157. Disponível em: https://jurnal.unsur.ac.id/index.php/agroscience/article/view/157. Acesso em: 22 oct. 2026.